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For a small field like computational biology, joining an international workshop is a once in a lifetime opportunity to learn from, collaborate with and talk to professionals and students from around the world. This is how Duncan Boren of the Vermaas Lab felt when he learned about the CompBioAsia program.

Gregg Howe and James Tiedje were included in this year’s annual list of Highly Cited Researchers, showing they are among the world’s most influential scientists.

Researchers from Michigan State University have shed light on the biological puzzle of how plants launch immune responses. Reporting in Nature Communications, the team revealed one protein that plays a key role in mobilizing a plant’s antimicrobial defenses

Five researchers and professors from Michigan State University, including the PRL's Gregg Howe, have been recognized in the “2023 Highly Cited Researchers” list, a ranking organized annually by Clarivate Analytics.

WKAR's Megan Schellong spoke with Tom Sharkey, a professor of biochemistry and molecular biology at Michigan State University, to discuss his research findings on how plants store food for their future when they sense there's less daylight available.

Rhomboid-like protein 10, or RBL10, is thought to be an enzyme that degrades other proteins in the chloroplast membrane, but its function is largely unknown. Researchers in the Benning lab in the MSU-DOE Plant Research Laboratory are studying how RBL10 affects photosynthetic membrane lipid metabolism, an essential process in photosynthesis.

Food security is an important area of study to Walker lab graduate student Luke Gregory. That’s why when he found an internship for Bayer on LinkedIn, he knew it was the one for him. Bayer’s vision “Health for all, hunger for none,” interested Luke.

The upcoming daylight savings time “fall back” may be a drag for many people — but new research from Michigan State University scientists reveals that plants have found ways to cope. In a paper recently published in the journal Plant Physiology, MSU College of Natural Science faculty members Tom Sharkey and Yair Shachar-Hill and their team demonstrate that plants have multiple fine-tuned systems to deal with varying day lengths, which, in turn, could help to develop new crop varieties that can grow in a wider range of climates.